 This truffle sauce is a ready-to-use Italian speciality. Gently heat before spreading on fresh bread, pasta, meat or use as a condiment for a fondue.
Perfect blend of summer truffle and all the flavours of the south!
Ingredients: sunflower oil, tomato sauce, Grana Padano cheese [milk, salt, curd, lysozyme, preservative: egg protein)], basil 11%, extra virgin olive oil, whey, chicory vegetable fibres, dried tomatoes, trehalose (source of glucose), Romano cheese, salt, summer truffle juice (Tuber Aestivum Vitt) 3%.
Shelf life: 3 years. Once opened, will keep in the refrigerator for up to 5 days.
sunflower oil, tomato sauce, Grana Padano cheese [milk, salt, curd, lysozyme, preservative: egg protein)], basil 11%, extra virgin olive oil, whey, chicory vegetable fibres, dried tomatoes, trehalose (source of glucose), Romano cheese, salt, summer truffle juice (Tuber Aestivum Vitt) 3%.
Shelf life: 3 years. Once opened, will keep in the refrigerator for up to 5 days.
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