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Truffle sauces

46.00 EUR
Sauce with mushrooms and summer truffles – extra jar 500g
The traditional union of mushrooms and summer truffles.
6.00 EUR
Truffle sauce, 3% truffle – 100 g
A sauce made from veal stock, truffle juice, foie gras, truffles.
12.00 EUR
Truffle sauce, 3% truffle – 200g
A sauce made from veal stock, truffle juice, foie gras, truffles.
11.00 EUR
Périgord sauce 200 g
Discover the authentic Périgord sauce with this traditional recipe.
39.00 EUR
Pasteurised truffle sauce 50 g
The best winter truffles are selected and used in this sauce.
10.00 EUR
Pasteurised summer truffle sauce 50 g
The pure and natural virgin olive oil exudes the flavour of the summer truffle.
15.00 EUR
Pasteurised summer truffle sauce 80g
The pure and natural virgin olive oil exudes the flavour of the summer truffle.
6.00 EUR
Sauce with mushrooms and summer truffles – extra jar 50 g
The traditional union of mushrooms and summer truffles.
8.00 EUR
Mushroom and summer truffles sauce 80g
The traditional union of mushrooms and summer truffles.
14.00 EUR
White truffle sauce 80 g
An alliance of cream and white truffles to prepare your dishes and sauces.
6.50 EUR
Summer truffle sauce - 3% Tuber Aestivum 160 g
Sauce prepared with summer truffles to accompany a wide range of dishes.